Every batch is made fresh in-house and served with warm pita, olives, and pickled vegetables.
Smooth chickpea base finished with lemon, garlic, and a drizzle of tahini.
Smoky-sweet pepper swirl over creamy hummus.
Fiery North African chili topping for heat lovers.
Extra roasted garlic and fresh herbs in every bite.
Topped with cucumber, tomato, red onion, and parsley.
Generous sprinkle of za'atar spice and extra-virgin olive oil.